Fermentation Workshop
Date
Mercredi 28 mars 2012
15:00 à 17:00
Lieu
1455, boulevard de Maisonneuve Ouest
13th Floor (Via 12th Floor stairs)
Montréal, QC Canada
H3G 1M8
(514) 848-2424 x 5134
Site Web | Itinéraire et carte
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Come and learn more about the wonderful world of fermentations !
After this workshop you will know how to make sauerkraut, yogurt, kefir, sourdough bread, kombucha, mead and much more.
It's going to be a space to share experiences about your own homemade fermentations :)
Please bring some fermented foods for tasting and your own ferments to share with others. Also bring along your own mason jars to take some home with you.
